Glico Showcases Innovations at Expo 2025 Osaka: A Breakthrough Patent and New Rice Soft Candy for Healthier Living
A Breakthrough Patent and New Rice Soft Candy for Healthier Living (Source: Ezaki Glico Co. Ltd.)Ezaki Glico Co., Ltd., one of the leading global food companies, has made major strides in the health and food innovation sectors, which were showcased at Expo 2025 Osaka, Kansai. On April 30, 2025, the company held a press briefing where they unveiled two pivotal announcements: the securing of a patent for their “Cellular-care” research on aging prevention, and the introduction of a new product, “Rice Soft Candy,” which will be available exclusively at the “EARTH MART” Pavilion during the Expo.
In the “Osaka Healthcare Pavilion,” Glico demonstrated its innovative research on aging prevention. The company has been researching ingredients that target the causes of aging, resulting in a significant discovery with the Persian silk tree. The tree has shown the ability to remove senescent cells, a process known as senolysis. Glico has now secured a Japanese patent for this breakthrough (Patent No. 7659690), marking a first in Japan for senescent cell removal using Persian silk tree. This discovery comes from Glico’s extensive ingredient library, which consists of over 6,000 curated ingredients. Moving forward, Glico will continue validating this research in humans to explore its full potential in the realm of aging and health applications.
In addition to the healthcare advancements, Glico has also introduced a new product that reflects the company’s commitment to sustainable and healthy living. As part of the Expo 2025’s “EARTH MART” pavilion, Glico has developed “Rice Soft Candy,” using rice as the key ingredient. Glico has been known for its soft-candy-making expertise since its founding, and this new product aligns with their ongoing mission to promote health and sustainability through food innovation. The candy will be offered to visitors exclusively within the “EARTH MART” Pavilion starting from the end of May 2025.
These announcements from Glico illustrate their dedication to advancing food culture and health-focused innovations. The company continues to strive for excellence in both scientific research and product development, ensuring that their offerings contribute to the wellbeing of individuals and the sustainability of the planet.
For more information on Glico’s latest initiatives, visit:
Cellular-care Patent Announcement
This is just the beginning of Glico’s exciting journey at Expo 2025 Osaka, and the company looks forward to sharing its innovations with the world.
This Press Release has also been published on VRITIMES
